Kohe Chef's Knife – 10 Inch – Red – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Brown – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Black – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Blue – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Green – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – White – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Yellow – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Red – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Brown – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Black – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Blue – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Green – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – White – With Sleeve
Brand: KOHE
Kohe Chef's Knife – 10 Inch – Yellow – With Sleeve
Brand: KOHE
About this product
Moly Vanadium Steel – Blade material resists corrosion and retains a sharp edge through repeated daily use.
10-Inch Blade Length – Generous cutting length handles large vegetables, meat, and herbs with a single, controlled stroke.
Versatile Cutting Tasks – Suited to chopping, dicing, and mincing, making it a reliable everyday workhorse in any kitchen.
Colour-Coded Handle – Seven handle colour options allow easy knife identification and help prevent cross-contamination in professional kitchens.
Ergonomic Handle Shape – Rounded, contoured grip reduces hand fatigue during extended prep sessions.
Protective Sleeve Included – Each knife ships with a matching colour sleeve for safe storage and blade protection when not in use.
KGOC Certified Brand – Kohe products carry KGOC certification, providing assurance of consistent quality and material standards.
The Kohe Chef's Knife 21110 is a 10-inch all-purpose kitchen knife designed for chopping, dicing, and mincing across a full range of ingredients. The blade is forged from moly vanadium stainless steel, delivering lasting sharpness and resistance to corrosion during heavy daily use. The ergonomic handle comes in a choice of colour-coded sleeve options, making it easy to distinguish between knives in a busy kitchen. Kohe is a registered brand certified under KGOC standards, offering confidence in build quality and material integrity.
KES 2,939
KES 2,939
KES 2,939
KES 2,939
KES 2,939
KES 2,939
KES 2,939
Product specifications
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Finish | Satin |
| Colour | Red |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Length (Cm) | 25.4 |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Model | 21110 |
| Number of Pieces Included | 2 |
| Other Colours | Black, Blue, Brown, Green, White, Yellow |
| Shape | Curved blade with pointed tip |
| Size | 10 Inch |
| Style | Chef's Knife |
| Texture | Smooth blade; Textured handle grip |
| Type | Chef's Knife |
| Water Resistance | Corrosion-resistant stainless steel blade |
| SKU | OWL075KOHKKSREDS |
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Finish | Satin |
| Colour | Brown |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Length (Cm) | 25.4 |
| Number of Pieces Included | 2 |
| Other Colours | Black, Blue, Green, Red, White, Yellow |
| Shape | Curved blade with pointed tip |
| Size | 10 Inch |
| Water Resistance | Corrosion-resistant stainless steel blade |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Model | 21110 |
| Style | Chef's Knife |
| Texture | Smooth blade; Textured handle grip |
| Type | Chef's Knife |
| SKU | OWL075KOHKKSBRWS |
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Model | 21110 |
| Number of Pieces Included | 2 |
| Texture | Smooth blade; Textured handle grip |
| Type | Chef's Knife |
| Water Resistance | Corrosion-resistant stainless steel blade |
| Colour | Black |
| Finish | Satin |
| Length (Cm) | 25.4 |
| Other Colours | Blue, Brown, Green, Red, White, Yellow |
| Shape | Curved blade with pointed tip |
| Size | 10 Inch |
| Style | Chef's Knife |
| SKU | OWL075KOHKKSBLKS |
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Number of Pieces Included | 2 |
| Type | Chef's Knife |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Model | 21110 |
| Other Colours | Black, Brown, Green, Red, White, Yellow |
| Shape | Curved blade with pointed tip |
| Water Resistance | Corrosion-resistant stainless steel blade |
| Colour | Blue |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Finish | Satin |
| Length (Cm) | 25.4 |
| Size | 10 Inch |
| Style | Chef's Knife |
| Texture | Smooth blade; Textured handle grip |
| SKU | OWL075KOHKKSBLUS |
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Colour | Green |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Finish | Satin |
| Other Colours | Black, Blue, Brown, Red, White, Yellow |
| Number of Pieces Included | 2 |
| Length (Cm) | 25.4 |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Model | 21110 |
| Shape | Curved blade with pointed tip |
| Size | 10 Inch |
| Style | Chef's Knife |
| Texture | Smooth blade; Textured handle grip |
| Type | Chef's Knife |
| Water Resistance | Corrosion-resistant stainless steel blade |
| SKU | OWL075KOHKKSGRNS |
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Finish | Satin |
| Style | Chef's Knife |
| Texture | Smooth blade; Textured handle grip |
| Length (Cm) | 25.4 |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Water Resistance | Corrosion-resistant stainless steel blade |
| Colour | White |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Model | 21110 |
| Number of Pieces Included | 2 |
| Other Colours | Black, Blue, Brown, Green, Red, Yellow |
| Shape | Curved blade with pointed tip |
| Size | 10 Inch |
| Type | Chef's Knife |
| SKU | OWL075KOHKKSWHTS |
| Food Safe Materials | 0 |
|---|---|
| Installation & Assembly Requirement | 0 |
| Finish | Satin |
| Length (Cm) | 25.4 |
| Material | Moly Vanadium Stainless Steel blade; Plastic handle |
| Style | Chef's Knife |
| Texture | Smooth blade; Textured handle grip |
| Water Resistance | Corrosion-resistant stainless steel blade |
| Colour | Yellow |
| Durability | Corrosion-resistant moly vanadium stainless steel blade |
| Other Colours | Black, Blue, Brown, Green, Red, White |
| Shape | Curved blade with pointed tip |
| Size | 10 Inch |
| Type | Chef's Knife |
| Model | 21110 |
| Number of Pieces Included | 2 |
| SKU | OWL075KOHKKSYLWS |
Additional product information
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: Red |
|---|---|
| What's included | 1 x Chef's Knife, 1 x Red Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: Brown |
|---|---|
| What's included | 1 x Chef's Knife, 1 x Brown Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: Black |
|---|---|
| What's included | 1 x Chef's Knife, 1 x Black Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: Blue |
|---|---|
| What's included | 1 x Chef's Knife, 1 x Blue Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: Green |
|---|---|
| What's included | 1 x Chef's Knife, 1 x Green Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: White |
|---|---|
| What's included | 1 x Chef's Knife, 1 x White Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
| Other Specifications | Blade inscription: Moly Vanadium Stainless; Model 21110; Handle colour: Yellow |
|---|---|
| What's included | 1 x Chef's Knife, 1 x Yellow Protective Sleeve |
| Specific Uses | Chopping, dicing, mincing vegetables, meat, and herbs |
| Care & Maintenance | Hand wash recommended; dry immediately after washing to maintain blade condition |
| Health & Safety Information | Keep out of reach of children; handle with care — blade is sharp |
| Applicable Certifications & Standards | KGOC certified |
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